[FURL=https://www.industryarc.com/Research/Pureed-Food-Market-Research-507374]Pureed Food Market[/FURL] size is estimated to be $7.6 billion in 2019, growing at a CAGR of 6.2% during the forecast period 2020-2025. A pureed food is a cooked food usually vegetables, fruits or legumes, that has been ground, pressed, blended or sieved to the consistency of a creamy paste or liquid. Increasing geriatric population and the need of easy digestible food is contributing to its market growth. Besides, this the rising use of puree in food and beverage industry is also contributing to its market growth. For instance, Dohler’s puree concentrate combines the benefits of freshly-pureed fruit and vegetable in terms of taste and mouthfeel with the logistic advantage of concentrate ideal for juices and nectars, smoothies and snack drinks, alcoholic beverage, drinkable Dairy products, desserts, baked goods, confectionary and jams. With a larger section of the employed population, the demand for convenience flavored beverages is higher which is likely to boost the economic income of the Pureed Food market in the coming years.Key Takeaways
Fresh Consumption segment held the largest market share in the year 2019 owing to the wide usage of purees in beverages as well as in babies’ food products.
The convenience stores accounted for the largest share in 2019 offering large number of products to its customers in one place.
Europe contributed to the largest market share of more than 40% owing to the presence of large dominant players in the region including Dohler and KASAG.
Increasing awareness among consumers regarding nutritional benefits of pureed food is a significant factor driving the Pureed Food market during the forecast period 2020-2025.
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Pureed Food Market Segment Analysis - Geography
Europe contributed to the largest market share of more than 40% owing to the presence of large dominant players in the region including Dohler and KASAG. Increasing demand of pureed food among consumers owing to its health benefits have highly supported its regional demand. North America pureed food market is another dominant market owing to the presence of key players including Little Spoon Inc. and Blossom Foods. Moreover, developments by the key players such as Nestle introducing more nutritious and organic products for babies, children and mothers launched a series of natural products range owing to the increasing demand of natural ingredient among consumers, thus fueling the regional growth.
Pureed Food Market Drivers
Increasing Awareness Among Consumer Regarding Nutritional Benefits of Pureed Food
Cost-Effectiveness
Pureed Food Market Industry Outlook :Pureed Food Market top 10 companies are Blossom Foods, Doehler, Elite Pureed Meals, Gourmet Pureed, Little Spoon Inc., Mom Meals, Smoothe Foods, The Punjab Kitchen Ltd, Thick-It and SVZ.
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