Carpigiani have over 70 years experience in the professional catering equipment industry, offering first class service from our in-house service team, Carpigiani technicians that will come out and service and maintain your machine, and service contracts to suit your needs and business.

Our Sales Team will help you decide which machine is best for you business and customer demand and our after sales team will help you with technical support whenever you need it.

Soft Serve Machines

Soft serve is a delicious soft whipped ice cream or yoghurt served in a cone, in a cup, with a dessert, as a sundae or even as a base for a thick shake. To make soft serve ice cream you can create a freshly made mix which is your own bespoke recipe using raw ingredients such as good milk and cream, or simply buy a pre-made liquid or powder base which is ready to go by adding to the machine.

World Class Machines

A Carpigiani soft serve machine turns fresh ingredients into a sumptuously creamy product, ready to serve in a matter of minutes. Lighter than air, the smooth texture and speed at which it can be prepared ensure fresh soft ice cream or frozen yoghurt available instantly and on demand.

Premium Quality, Express Service

If you need to offer a quality dessert in a time pressurised environment then a Carpigiani soft serve machine is the machine for you. Using natural ingredients or a premium ready-made base mix, a soft serve dessert from a Carpigiani Soft Serve Machine can deliver a quality, fresh fragrant product which is difficult to beat.

A liquid base mix is preserved perfectly within the upper, refrigerated hopper of all Carpigiani soft serve machines. When the product is dispensed by the operator liquid mix is frozen instantaneously, thereby ensuring freshness and consistency, providing large quantities on demand. Premium quality and express service to compliment your business and profits.

Artisan Gelato Machines

The definition of Artisan is “a worker in a skilled trade, especially one that makes things by hand”. Today machines may help us, but the philosophy remains. Gelato is healthier and lower in fat than ice cream, made in small batches using fresh, natural ingredients and is served at a warmer temperature for a more intense flavour.

For more information please visit the website at www.carpigiani.co.uk/soft-serve-ice-cream-maker-artisan-gelato-machines

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Soft serve and artisan gelato machines in the UK from Carpigiani www.carpigiani.co.uk/soft-serve-ice-cream-maker-artisan-gelato-machines